Gratien Meyer Saumur Brut Rosé

Name: Gratien Meyer Saumur Brut Rosé
Brand: Gratien Meyer
Price: 53.10 EUR
Availability: InStock

6x75cl - 53,10 €

8,85 € / bottle

Appellation

Saumur AOC

Assembly

Cabernet Franc (75%), Grolleau (15%), Chenin (9%), Chardonnay (1%)

Winemaking

Mechanical harvesting, juices selected during pressing. Alcoholic fermentation in temperature-controlled vats, maturation on fine lees. Base wines undergo a strict selection process for this cuvée. The sparkle develops during the second fermentation in the bottle (traditional method).

12 months of ageing on lees, beyond legal requirements.

Appearance

Pale pink with bright highlights.

Nose

Generous, with notes of raspberry and strawberry.

Mouthfeel

A fine balance between the richness of Cabernet and notes of red fruit. Long, fresh finish.

Food and wine pairing

Ideal as an aperitif with charcuterie and spicy dishes, or with a strawberry cake.

Service

6°C

Wine profile

Each cuvée reveals a unique personality, shaped by its terroir, its crafting, and its aromatic expression. Through these four essential characteristics — fruitiness, florality, finesse, and vivacity — discover the nuances that compose the wine’s identity and enrich the tasting experience.

These sensory signatures bear witness to the house’s expertise and invite you on a journey of pure elegance.

Refers to the range of aromas evoking fresh, ripe, or sometimes candied fruits. They lend the wine a luscious and generous expression, ranging from citrus to red fruits, as well as apple, pear, or exotic fruits.

Floral notes characterize delicate aromas reminiscent of white flowers, rose, violet, or acacia. They lend the wine a subtle, fragrant, and elegant dimension that enriches its aromatic palette.

Finesse expresses the delicacy and precision of a wine, in both its aromas and its texture. It translates into a harmonious balance, silky sensations, and an elegance that reveals itself without ever being overpowering.

Refers to the freshness brought primarily by the wine's acidity. It stimulates the palate, energizes the tasting experience, and prolongs the sensation of freshness, giving the wine its tonic and thirst-quenching character.